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Timor-Leste Country Program: Achievement highlights under the implementation of the CGIAR Research Program on Fish Agri-Food Systems 2017-2021
Type: Brief
This brief highlights the major project achievements for the Timor-Leste country program in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference a series of key ...
Strengthening small-scale fisheries for food and nutrition security, human well-being and environmental health in Zambia
Type: Brief
Zambia is rich in aquatic resources with 15 million ha of water in the form of rivers, lakes and swamps. These water bodies support diverse and widespread capture fisheries, particularly small-scale fisheries (SSF) that ...
Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi
Type: Brief
An evidence policy brief on the contribution of small-scale fisheries to a healthy and sustainable food system in Malawi.
Advancing Climate Smart Aquaculture Technologies (ACliSAT). A means for poverty reduction and food security
Type: Brief
The ACliSAT project aims to improve pond designs for efficient water utilization, and adopt improved fish feeding practices, as well as adaptation of improved culture practices of Nile Tilapia to stimulate growth in emerging ...
Cambodia Country Program: Achievement highlights under the implementation of the CGIAR Research Program on Fish Agri-Food Systems 2017-2021
Type: Brief
This brief highlights the major project achievements for the Cambodia country program in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference a series of key resources ...
Island food systems in transition: Strengthening Indigenous food systems in Solomon Islands
Type: Brief
This brief defines a vision for an island food system centered on rural food system actors and Indigenous
foods. It provides the foundation for a new partnership program between the Kastom Gaden Association and WorldFish ...
Aquatic Foods for Healthy People and Planet: A Summary of our 2030 Research and Innovation Strategy
Type: Brief
Aquatic foods (animals and plants grown or harvested from water for food or feed) provide micronutrient-rich foods for 3.3 billion people and support the livelihoods of over 120 million. However, inadequate management and ...
Nutrient-rich small fish production, processing and marketing in Myanmar and Zambia (SPM)
Type: Brief
The factsheet provides a brief overview of the project "Nutrient-rich small fish production, processing, and marketing in Myanmar and Zambia". The project is funded by the Institute of Food Technologists based in the US ...
Enhancing productivity and resilience of water systems by integrating fisheries
Type: Brief
Inland capture fisheries are the primary source of livelihoods and food and nutrition security in many low- and middle-income countries, but are often adversely impacted by irrigation infrastructure.
With over 300 million ...
Suchana: Ending the cycle of undernutrition in Bangladesh. IGA- Aquaculture Tilapia-Carp Polyculture (Mono-sex tilapia dominating)
Type: Brief
Suchana promotes Income Generating Activities (IGA) through farmed fish production that is environmentally sustainable. This enhances the contribution of aquaculture in poverty reduction, food and nutritional security, and ...