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Now showing items 11-20 of 44
Genetic improvement of farmed aquatic animals at the WorldFish Center
Type: Brief
Aquaculture is the fastest growing food production sector in the world today, supplying half of global fish consumption. Production from capture fisheries has stagnated and is unable to meet the anticipated growth in demand. ...
Assessment of potential mare stocking impacts on resource access rights and livelihoods in Komio village, Niger River Delta, Mali
Type: Working Paper
The Community-based Fish Culture in Seasonal Floodplains and Irrigation Systems (CBFC) project is a five year research project supported by the Challenge Program on Water and Food (CPWF), with the aim of increasing ...
Aquaculture for the poor in Cambodia
Type: Brief
This lesson learned reviewed the current status of aquaculture in Cambodia. It primarily covers inland fish farming development and coastal aquaculture projects targeted at poverty alleviation and food security. It focuses ...
Improving the productivity of the rice-shrimp system in the South-west coastal region of Bangladesh
Type: Book Chapter
The production of wet-season rice followed by dry-season shrimp (Penaeus monodon) is a common farming system in the south-western coastal region of Bangladesh. This chapter summarizes the experiments conducted in the ...
Review of environmental impact, site selection and carrying capacity estimation for small scale aquaculture in Asia
Type: Report
Asia is the leading aquaculture region in the world, contributing to 85% of total world aquaculture production. Of the top 10 aquaculture producing countries 9 are Asian with China accounting for more than 65% of Asian ...
CBD 2010 target: a case study of Kolleru Wetland (Ramsar Site), India using remote sensing and GIS
Type: Journal Article
Regular monitoring of wetlands is an essential element of management for 'wise use'. Indeed, the Ramsar convention requires routine monitoring in order to detect changes in the ecological character at listed sites. However, ...
Adapting to climate change: the ecosystem approach to fisheries and aquaculture in the Near East and North Africa region
Type: Journal Article
The FAO/WorldFish Center Workshop on Adapting to Climate Change: the Ecosystem Approach to Fisheries and Aquaculture in the Near East and North Africa took place in November, 2009 to identify and address the impacts created ...
Landscape level characterization of seasonal floodplains under community based aquaculture: illustrating a case of the Ganges and the Mekong Delta
Type: Working Paper
The project 'Community-based Fish Culture in Seasonal Floodplains' (henceforward the community-based fish culture project), CGIAR Challenge Program on Water and Food, aims to enhance fish production in seasonal floodplains ...
Shrimp farmers in India: empowering small-scale farmers through a cluster-based approach
Type: Book Chapter
The great bulk of shrimp farming in India, as in most of Asia, as well as that of aquaculture in general in the region, is based on small scale farming activities, and in this regard, is no exception to other primary sector ...
The contribution of fish intake, aquaculture, and small-scale fisheries to improving nutrition: A literature review
Type: Working Paper
Much of fish consumed by the poor are caught by household members and traded in local markets. These fish are rarely or poorly included in national statistics, and it is therefore difficult to estimate precisely the real ...