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Experimental and survey-based data on willingness to pay for seafood safety and environmental sustainability certification in Nigeria
Type: Journal Article
Fish/seafood represents an increasingly important source of animal protein in diets globally. Aquaculture growth, which already constitutes half of all seafood consumed by humans, is critical to meet increasing demand for ...
GIZ | Scaling systems and partnerships for accelerating the adoption of improved tilapia strains by small-scale fish farmers (SPAITS). Progress report: January to December 2021
Type: Donor Report
Global demand for seafood continues to rise, driven by population growth, higher incomes, urbanization, and increasing preference for aquatic foods. The growth of aquaculture is critical to meet increasing demand for fish. ...
Effects of carbohydrate sources on a biofloc nursery system for whiteleg shrimp (Litopenaeus vannamei)
Type: Journal Article
In biofloc technology carbohydrate is added to stimulate the biofloc growth, the latter helps to improve water quality, reduce the need for water exchange and may serve as natural shrimp feed. The large diversity among ...
A technical guideline on integrated aquaculture performance assessment
Type: Manual
The aim of this guideline is to provide a methodological approach for an integrated aquaculture performance assessment. It was developed as a deliverable of the Scaling Systems and Partnerships for Accelerating the Adoption ...
Future fish supply and demand in Nigeria
Type: Presentation
This presentation contains material to inform a crosssection of skaeholders in aquaculture on the development of a fish demand and supply foresight model and the scenarios to be used in the model. Purpose of the presentation ...
The state of knowledge on the future of Southeast Asia in relation to food system transformation
Type: Blog
This brief summarizes recent trends and challenges of future food system transformation in the Southeast Asia region with focus on rice and fish food systems in the region.
Reducing post-harvest losses in Nigeria's aquaculture sector contributes to sustainable development
Type: Blog
While increasing fish production and productivity in the long term are practical strategies for increasing fish consumption that address malnutrition in Nigeria, reducing post-harvest losses of fish from farm-gate to ...
Characteristics of the aquatic food system in Can Tho (the Mekong Delta), Viet Nam and its emission profile
Type: Working Paper
This working paper compiles, reviews, and analyzes existing data, literature, and local knowledge about the characteristics of the aquatic food system in Can Tho in the Mekong Delta, Vietnam. It is part of a scoping study ...
Future scenarios of fish supply and demand for food and nutrition security in Bangladesh: An analysis with the AsiaFish model
Type: Journal Article
Bangladesh has made significant progress in social and economic development in recent years, but micronutrient deficiencies and poor dietary diversity remain a significant challenge. This paper developed five scenarios to ...
Are consumers in developing countries willing to pay for aquaculture food safety certification? Evidence from a field experiment in Nigeria
Type: Journal Article
Many developing countries face challenges in managing food safety risks associated with consumption of animal-source foods. Efforts to address these challenges increasingly recognize the role of certification in agri-food ...