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Fish for Livelihoods Newsletter (Jan - Mar 2022)
Type: Newsletter
This document captures accomplishments made in the period from January to March 2022. It also highlights the major activities the Fish for Livelihoods (F4L) project undertook during the mentioned period.
Nutrition approaches in the Fish for Livelihoods project (Burmese version)
Type: Brief
This document is a guideline about the nutrition approaches to be followed in Fish for Livelihoods project. Development and printing of communication materials on nutrition and WASH based on the Essential Nutrition Actions ...
Small fish and nutrition in Bangladesh and Nutrition education for a brighter future in Cambodia
Type: Video
These two videos are selected from WorldFish vide databases to showcase them to external audience in Pakistan. These videos demonstrates success of neighboring and regional countries (Bangladesh and Cambodia) with aquaculture ...
Fish for Livelihoods: SIS partial harvest (Burmese version)
Type: Poster
This poster highlights the benefits of eating Small Indigineous Fish (SIS), how to harvest it, and the benefits of growing them with other fish species. The benefits of the partial harvesting that they don't need to spend ...
Key Messages on nutrition for small-scale aquaculture farmers
Type: Brochure
This brief has key messages on nutrition and its importance for Small-scale Aquaculture (SSA) farmers.
Fish for Livelihoods (F4L) Newsletter (Jan - Mar 2023)
Type: Newsletter
This document capture accomplishments made during the first quarter of FY 2023 (January to March) by Fish for Livelihoods (F4L) in Myanmar. It talks about the important work being carried out by F4L in Myanmar across five ...
Fish for Livelihoods Activity. Social and Behavior Change Strategy
Type: Internal Report
The aim of developing the SBCC strategy is to increase the adoption and maintenance of positive behaviors among mothers of young children and small-scale fish farmers. The strategy is developed to be achievable within the ...
Partial harvesting of small indigenous fish species (Burmese version)
Type: Brochure
This leaflet in Myanmar language details how to commence partial harvesting of small indigenous fish species beginning six weeks after stocking and to continue partial harvesting every two weeks thereafter for both nutritional ...
Good post-harvest practices for fresh fish trading: Facilitator guide
Type: Manual
This guide provides detailed information on how to facilitate best use of the Good Post-Harvest Practices for Fresh Fish Trading. This guide contains step-by-step descriptions of the learning activities including key ...
Nutrition approaches in the Fish for Livelihoods project
Type: Manual
This document provides a common understanding among stakeholders (staff from implementing partners, WorldFish staff, donors, communities) on the approaches undertaken throughout the project. These approaches are based on ...