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GIZ_MYSAP Inland _Completion Report _06 April 2017 to 31 May 2021
Type: Donor Report
This report details the activities conducted by the Myanmar Sustainable Aquaculture Programme (MYSAP) inland component, funded by the EU and BMZ, under a grant agreement between GIZ and WorldFish from the start of the MYSAP ...
FTT smoker operation and testing protocol guidelines (Burmese version)
Type: Manual
This Myanmar language guide, illustrated with diagrams, describes i) how to operate an FAO-Thiaroye Processing Technique (FTT) improved fish smoker constructed in Kale Township, Sagaing Region of Myanmar, ii) details a ...
Guide for the construction of an FTT smoker in Myanmar (Burmese version)
Type: Manual
This illustrated guide, with diagrams and photographs (in Burmese) describes how to use locally available construction materials in Myanmar to construct an FAO-Thiaroye Processing Technique (FTT) improved fish smokers.