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Now showing items 11-20 of 81
How to enhance the sustainability and inclusiveness of smallholder aquaculture production systems in Zambia?
Type: Journal Article
Fish is a key source of income, food, and nutrition in Zambia, although unlike in the past, capture fisheries no longer meet the national demand for fish. Supply shortfalls created an opportunity to develop the aquaculture ...
The Effects of feed restriction and isolated or group rearing on the measurement of individual feed intake and estimation of feed conversion ratio in juvenile Nile Tilapia (Oreochromis niloticus) for selective breeding purposes
Type: Journal Article
Accurately measuring the phenotype at the individual level is critical to the success of selective breeding programs. Feed efficiency is a key sustainability trait and is typically approached through feed conversion ratio ...
Protective Effect of Leek Extract (Allium ampeloprasum L.) on Catfish (Clarias gariepinus) Experimentally Challenged with Aeromonas hydrophila
Type: Journal Article
Leek (Allium ampeloprasum) is one of the most commonly used herbal foods all over the world. This study was conducted to evaluate the protective effect of leek extract on catfish experimentally challenged with Aeromonas ...
Experimental infection reveals transmission of tilapia lake virus (TiLV) from tilapia broodstock to their reproductive organs and fertilized eggs
Type: Journal Article
Early developmental stages of tilapia, including fertilized eggs were tested positive for TiLV in a previous study. We, therefore, hypothesized that infected broodstock is able to pass the virus to their reproductive organs ...
Performance evaluation of Nile tilapia (Oreochromis niloticus) improved strains in Ghana
Type: Journal Article
Growth performance and survival to harvest of the Akosombo strain generation 10 and the GIFT strain generation two (derived from GIFT generation 11 in Malaysia) were evaluated in Ghana. The fish were from 96 families of ...
Evidence for action: a One Health learning platform on interventions to tackle antimicrobial resistance
Type: Journal Article
Improving evidence for action is crucial to tackle antimicrobial resistance. The number of interventions for antimicrobial resistance is increasing but current research has major limitations in terms of efforts, methods, ...
Dietary non-starch polysaccharides influenced natural food web and fish production in semi-intensive pond culture of Nile tilapia
Type: Journal Article
Dietary non-starch polysaccharides (NSP) changes the nutrient digestibility and faecal characteristics in fish. This study assessed the effect of the type of dietary NSPs on fish production and the contribution of natural ...
In situ fatty acid production supports shrimp yields in diets lacking fish oil and fishmeal
Type: Journal Article
Using capture fishery‐derived fish oil and fishmeal in aquafeeds is unsustainable. This study mimicked semi‐intensive shrimp ponds, including primary producers, in mesocosm tanks. Fatty acid mass balances were computed to ...
Rapid visualization in the specific detection of Flavobacterium columnare, a causative agent of freshwater columnaris using a novel recombinase polymerase amplification (RPA) combined with lateral flow dipstick (LFD) assay
Type: Journal Article
Flavobacterium columnare is the causative agent of columnaris, a serious disease affecting numerous freshwater fish species worldwide. Although several molecular protocols have been established to detect this pathogen, ...
Population, temperature and feeding rate effects on individual feed efficiency in European Sea Bass (Dicentrarchus labrax)
Type: Journal Article
Using breeding programs to improve feed efficiency, the ratio between fish body weight gain (BWG) and feed intake (FI), could increase aquaculture sustainability through reduced feed costs and environmental impact. To this ...