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Now showing items 31-40 of 77
Indigenous species for African aquaculture development
Type: Book Chapter
From the history of introductions and the development of successful aquaculture elsewhere, it appears that the use of exotic species to speed up the rate of aquaculture development in Africa is unlikely to be an efficacious ...
Dhaka declaration on ecological risk assessment of genetically improved fish
Type: Brochure
Fifty-four participants from 20 countries representing national/research institutions in Africa, Asia and the Pacific, non-govermental organizations and regional/international organizations held an Expert Consultation on ...
Maintaining the "public good" nature of improved fish strains: dissemination of knowledge and materials
Type: Conference Paper
Many sources of information that discuss currents problems of food security point to the importance of farmed fish as an ideal food source that can be grown by poor farmers, (Asian Development Bank 2004). Furthermore, the ...
Selective breeding for increased body weight in a synthetic breed of Egytian Nile tilapia, Oreochromis niloticus: response to selection and genetic parameters
Type: Journal Article
Selection for harvest weight was performed in a fully pedigreed synthetic line of Nile tilapia (Oreochromis niloticus) in Egypt for two generations. Records were available over three spawning seasons (2002, 2003 and 2004) ...
Production priorities overshadow genetic quality at African fish hatcheries
Type: Journal Article
Based largely on FAO programs that address rural poverty, small-scale hatcheries have been developed in Africa to produce catfish and tilapia fingerlings. Production practices that fail to maintain genetic diversity, ...
Aquaculture genetics research in Egypt
Type: Conference Paper
Fish production in Egypt has significantly increased over the last few years reaching 546 000 t in 1998 compared to 306 000 t in 1988. The contribution of aquaculture in the overall fish production has increased as well ...
Evaluation of the carcass and commercial characteristics of carps
Type: Journal Article
The role of carcass evaluation techniques in aquaculture research programs, especially in genetics, breeding, production management, feeding and nutrition, cannot be overemphasized. Knowledge of production efficiencies and ...
Baseline biochemical and genetic profiles of four fishes from the River Nile
Type: Journal Article
Six enzyme systems coding for 10 loci and 6 proteins were examined in the blood of Polypterus senegalus, Clarias lazera, Tilapia nilotica and Protopterus annectens, using electrophoresis. Six loci were polymorphic in all ...
Genetic improvement programs for aquaculture species in developing countries: prospects and challenges
Type: Conference Paper
Aquaculture in developing countries is largely based on unimproved fish strains. There is ample evidence indicating the potential of genetic improvement programs and a range of selection methods may be used. Examples of ...
Genetic improvement and dissemination of rohu (labeo rohita, Ham.) in India
Type: Book Chapter
Experts carried out selective breeding of Rohu carp for greater harvest weight and yielded an average of 17% genetic gain per generation in 5 generations of selection.