Search
Now showing items 21-30 of 34
Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi
Type: Brief
An evidence policy brief on the contribution of small-scale fisheries to a healthy and sustainable food system in Malawi.
Securing a just space for small-scale fisheries in the blue economy
Type: Journal Article
The vast development opportunities offered by the world’s coasts and oceans have attracted the attention of governments, private enterprises, philanthropic organizations and international conservation organizations. ...
The future of fish in Africa: employment and investment opportunities
Type: Journal Article
One of the most pressing challenges facing food systems in Africa is ensuring availability of a healthy and sustainable diet to 2.4 billion people by 2050. The continent has struggled with development challenges, particularly ...
Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries
Type: Journal Article
Wild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, yet the diversity of aquatic foods is often categorized homogeneously as ‘fish’, obscuring ...
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: Insights and recommendations for building forward better
Type: Brief
The COVID-19 pandemic and accompanying responses to mitigate this global health crisis have resulted in substantial disruptions to demand, production, distribution and labor in fisheries, aquaculture and food systems. These ...
FishNutrients - Launching an Innovative New Tool to Help Address Malnutrition
Type: Video
Fish are increasingly recognized as key to addressing the planets malnutrition challenge. But this potential remains largely unknown and unmet. FishNutrients looks to help address these gaps by providing easy access to ...
Serving up Data on Nutrient Composition of Aquatic Foods
Type: Poster
The nutrient values of fish and other aquatic foods can alleviate ‘hidden hunger’ or micronutrient deficiencies for many people in a range of geographies. But nutrient measures for many species, food types and geographies ...
Illuminating Hidden Harvests The contributions of small-scale fisheries to food security and nutrition
Type: Book Chapter
This chapter leverages these new data and innovative predictive models to illuminate the global, regional
and national nutritional contributions from small-scale fisheries. Where data do not yet support large-scale
synthesis, ...
Fish nutrient data platform tools up the fight against malnutrition
Type: Blog
A blog about the virtual launch. A new open-source tool puts fish nutrient data at the fingertips of researchers, policy makers and the general public to guide nutrition-sensitive approaches to fisheries management, which ...
ACIAR_Small-Scale Fisheries (SSF) contribution to food secure world_Final report - 2018
Type: Donor Report
Fish is by far the most important and fastest growing animal-source food, and is a critical contributor to food and nutrition security. Yet, this critical role of fish is poorly represented in global debates about food ...