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Sustaining and improving the contribution small-scale fisheries make to healthy and sustainable food systems in Malawi
Type: Brief
An evidence policy brief on the contribution of small-scale fisheries to a healthy and sustainable food system in Malawi.
The future of fish supply-demand in Malawi and its implications for nutrition security and poverty reduction
Type: Working Paper
Fish plays an important dietary and economic role in Malawi, providing 28% of animal protein intake. Per
capita fish consumption increased from 10.7 kg in 2016 to about 12.6 kg in 2018. The contribution of fish to
Malawi’s ...