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Resilient Aquatic Food Systems Initiative Launch in Zambia
Type: Report
The Resilient Aquatic Food Systems Initiatives (RAqFS) focuses on research-fordevelopment
to catalyze the scaling of transformative innovations, policies and approaches to support aquatic foods in delivering more sustainable ...
Future fish supply and demand in Tanzania
Type: Internal Report
Aquatic food production in Tanzania has substantial room to grow as multiple indicators of fishery
performance are lower than expected. Tanzania’s population growth is outpacing the rate of growth
in the aquatic food supply, ...
AfDB_Malawi Gold Standard Plus for Pond Aquaculture_Final Technical Report_May 2019 - Apr 2021
Type: Donor Report
The reports highlights the progress made by Malawi Gold Standard Plus for Pond Aquaculture project during the implementation period.
The Role of Coral Reef Small-Scale Fisheries for Addressing Malnutrition and Avoiding Biodiversity Loss
Type: Working Paper
Integrated management of coral reef foods, as a highly diverse set of blue foods, can contribute to addressing the dual challenges of malnutrition and biodiversity loss. Advances in nutrition research have made it possible ...
The Role of Aquaculture and Capture Fisheries in Meeting Food and Nutrition Security: Testing a Nutrition-Sensitive Pond Polyculture Intervention in Rural Zambia
Type: Journal Article
This study tested the efficacy of a pond polyculture intervention with farming households in northern Zambia. Longitudinal data on fish consumption and the associated nutrient intake of households (N = 57) were collected ...
GIZ_Gold Standard Plus for commercial Pond Aquaculture_Third Technical Report_February 2021 - February 2022
Type: Donor Report
Third technical report for Gold Standard Plus for commercial Pond Aquaculture February 2021 to February 2022.
FAO | Support to the Value Chain Analysis and Action Plan Development for the Lake Tanganyika sprat and sardine (kapenta) Value Chain in Zambia. Final Technical Report: May 2022 - Nov 2022
Type: Donor Report
The FISH4ACP project was implemented from June 2022 to November 2022 to support a value chain analysis for kapenta and the development of an action plan for Zambia’s Lake Tanganyika kapenta value chain. This report summarizes ...
Nutrient-rich small fish production, processing and marketing in Myanmar and Zambia (SPM)
Type: Brief
The factsheet provides a brief overview of the project "Nutrient-rich small fish production, processing, and marketing in Myanmar and Zambia". The project is funded by the Institute of Food Technologists based in the US ...
Case studies of success stories in Kenya’s agribusiness sector
Type: Internal Report
Agribusinesses are an integral part of the Kenyan economy and, while facing many challenges, have shown to be adaptable to local and international conditions. These agribusiness case studies success stories provide insights ...
Taste-Test Report: FishFirst! Zambia Research for Development and Scaling up staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life
Type: Report
Up to 42 mothers participated in the taste-test study. A total of 14 mothers came from each
of the targeted districts: Gwembe, Sinazongwe and Siavonga. Overall, the mean (SD) ages of the
mothers and children were 27.5 ...