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Now showing items 21-30 of 30
A report on the Ghana country level inception workshop of the CGIAR Initiative on Aquatic Foods
Type: Report
Inception workshop of the Aquatic Foods initiative in Ghana held in September 2022. This workshop also aimed to convey multiple stakeholders and initiate cross-institutional collaboration for the uptake of aquatic food ...
Ghana among 11 countries to benefit from CGIAR initiative
Type: News Item/Press Item
Press note on the launch of One CGIAR Resilient Aquatic Food Systems for Healthy People and Planet (RAqFS) initiative.
Gender in Nigeria's Aquaculture and Small-Scale Fisheries Value Chains
Type: Poster
Infographic on Gender in Nigeria aquatic food systems.
Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints
Type: Working Paper
This working paper is a collaboration between two CGIAR Research Programs (CRPs): Fish Agri-Food Systems (FISH) and Roots, Tubers and Bananas (RTB). It documents linkages between fish, roots, tubers and bananas (RTB crops) ...
Impacts of COVID-19 on aquatic food supply chains in Bangladesh, Egypt, India, Myanmar, Nigeria and Timor-Leste, February-April 2020
Type: Report
To assess the evolving impacts of the COVID-19 pandemic, we conducted a multi-country survey of fish supply chain actors in Bangladesh, India (Andhra-Pradesh, Assam and Odisha), Myanmar, Nigeria, Egypt and Timor-Leste (TL), ...
Fish in food systems in Nigeria: A review
Type: Report
In Nigeria, like many coastal developing countries, fish is an important source of food for the population, which is currently estimated at 186 million people (World Bank 2016). A recent study estimated that Nigeria ranks ...
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
Type: Working Paper
We tracked the impacts of COVID-19 on aquatic food value chains in Bangladesh, Egypt, India, Myanmar and Nigeria during 2020. We assessed the availability and price of aquatic foods and production inputs using a high ...
Identifying leverage points to promote women’s economic resilience to climate change challenges in Tanzania – Fish value chain
Type: Report
The goal of HER+ is to build the economic resilience of women to climate change challenges in agri-food systems (AFS) through gender equality and social inclusion. In February 2023, the HER+ team studied how gender norms ...
Local Fabrication and installation of Improved Fish Drying Racks to Promote Women’s Participation
Type: Report
This detailed activity report outlines the comprehensive approach taken to construct drying racks. This technology can promote women’s fish processors’ participation in the fisheries value chain and their economic resilience ...
Endowments, expectations, and the value of food safety certification: experimental evidence from fish markets in Nigeria
Type: Journal Article
We study the impact of endowments and expectations on reference point formation and measure the value of food safety certification in the context of fish trading on real markets in Nigeria. In our field experiment, consumers ...