Now showing items 1-20 of 251

    • Nutrition Leaflet 

      Shahin, S.A.
      Type: Brochure
      The brochure will be used by front line health workers to do counselling. It consists of information like- what is dietary diversity and balanced diet and its importance; nutrition, care and dietary diversity of women and ...
    • Nutrition Festoon 

      Shahin, S.A.
      Type: Poster
      Nutrition Festoon will be used by the local service providers to train the fish farmers. This material contains information on- what is dietary diversity, how to ensure diversified food for the family, minimum dietary ...
    • Fish Nutrition and Income 

      Zahura, I.; Islam, M.; Shahin, S.A.
      Type: Poster
      This is poster about the importance of Fish nutrition and the importance of fish in income generation.
    • 2021 World Food Prize Laureate 

      Huso, D.; Doina Huso: 0000-0002-4477-2593
      Type: Website
      Dr. Shakuntala Haraksingh Thilsted, native of Trinidad and Tobago and a citizen of Denmark, received the 2021 World Food Prize for her groundbreaking research, critical insights and landmark innovations in developing ...
    • In the Spotlight: Bernadette Fregene 

      O'Leary, M.; McMahon, K.
      Type: Blog
      Bernadette Fregene is WorldFish’s aquaculture compact leader and a professor of aquaculture and fisheries extension, economics, and marketing at the University of Ibadan in Nigeria. Fregene facilitates the delivery of new ...
    • COVID-19 impact on aquatic food systems reveals insights for future resilience 

      O'Leary, M.; McMahon, K.
      Type: Blog
      The onset of COVID-19 disrupted food value chains and reversed years of progress on key development indicators. The pandemic induced shocks to food systems globally, but particularly impacted value chains in food insecure ...
    • African women join forces to overcome COVID-19 challenges in aquatic food systems 

      O'Leary, M.
      Type: Blog
      Across Africa, women working in aquatic food value chains are banding together to support their livelihoods and ensure the continued flow of fish despite COVID-19 lockdowns and disruptions.
    • Better management practices (BMP) for vegetable production systems (Burmese version) 

      Htoo, K.; Karim, M.; Khin, M.; Win, N.M.; Griffiths, D.; Rizaldo, Q.; Manjurul Karim: 0000-0003-4280-3568; Quennie Rizaldo: 0000-0002-7958-2618 (2021)
      Type: Booklet
      The purpose of the Myanmar language booklet is to provide easily understood illustrated information on improved vegetable production practices in a user friendly format, covering soils, fertilizers, production seasonality, ...
    • Better management practices (BMP) for vegetable production systems 

      Htoo, K.; Karim, M.; Win, N.M.; Griffiths, D.; Rizaldo, Q.; Manjurul Karim: 0000-0003-4280-3568; Quennie Rizaldo: 0000-0002-7958-2618 (2021)
      Type: Booklet
      The purpose of the English language booklet is to provide easily understood illustrated information on improved vegetable production practices in a user friendly format, covering soils, fertilizers, production seasonality, ...
    • The 2021 World Food Prize recognizes that fish are key for reducing hunger and malnutrition 

      Belton, B.
      Type: Blog
      On May 11, 2021, the World Food Prize Foundation announced that its 2021 laureate is Shakuntala Haraksingh Thilsted, a nutrition scientist who in my view has done more than anyone to draw attention to the essential but ...
    • A review of aquafeed business models and the feed value chain in Zambia and Malawi 

      Mwema, C.; Mudege, N.; Lundeba, M.; Nankwenya, B.; Kakwasha, K.; Phiri, M.; Komugisha, B.; Siamudaala, V.; Catherine Mwema: 0000-0001-8015-5747; Netsayi Mudege: 0000-0002-0389-1967; Mary Lundeba: 0000-0001-8274-0800; Keagan Kakwasha: 0000-0003-4251-7449; Basiita Rose Komugisha: 0000-0002-7257-0286 (2021)
      Type: Report
      Over the last decade, the aquaculture sector in Zambia and Malawi has tremendously grown. The availability of commercial feed companies producing complete commercial feed diets in Zambia has been one of the key factors ...
    • Nutrient composition of demersal, pelagic, and mesopelagic fish species sampled off the coast of Bangladesh and their potential contribution to food and nutrition security - The EAF Nansen Programme 

      Nordhagen, A.; Rizwan, A.; Aakre, I.; Reksten, A.; Pincus, L.; Bøkevoll, A.; Mamun, A.; Thilsted, S.H.; Htut, T.; Somasundaram, T.; Kjellevold, M.; Lauren Pincus: 0000-0002-8883-7264; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2020)
      Type: Journal Article
      Fish is a major part of the Bangladeshi diet supplying several essential micronutrients vital for food and nutrition security, but additional data on the nutrient composition of marine fish species is required. Mesopelagic ...
    • COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains 

      Belton, B.; Rosen, L.; Middleton, L.; Ghazali, S.B.; Mamun, A.; Shieh, J.; Noronha, H.S.; Dhar, G.; Ilyas, M.; Price, C.R.; Nasr-Allah, A.M.; EL-Sira, I.S.; Baliarsingh, B.K.; Panemangalore, A.P.; Rajendran, S.; Mohan, A.B.; Akester, M.J.; Phyo, E.E.; Khin, M.; Olaniyi, A.A.; Siriwardena, S.N.; Bostock, J.; Little, D.; Phillips, M.J.; Thilsted, S.H.; Saadiah binti Ghazali: 0000-0001-9796-6159; Christopher Ross Price: 0000-0002-1353-0188; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556; Ibrahim Salah EL-Sira: 0000-0002-6521-3563; Arun Padiyar Panemangalore: 0000-0002-5271-8642; Michael Joseph Akester: 0000-0001-6526-1613; Ei Ei Phyo: 0000-0002-3745-7659; Michael John Phillips: 0000-0002-0282-0286; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2021)
      Type: Journal Article
      The COVID-19 pandemic is a shock affecting all areas of the global food system. We tracked the impacts of COVID-19 and associated policy responses on the availability and price of aquatic foods and production inputs during ...
    • Suchana: Ending the Cycle of Undernutrition in Bangladesh - Project brief (April to September 2020) 

      Bikara, I.; Gutierrez, A.; Innocent Bikara: 0000-0002-6213-3103; Andressa Gutierrez: 0000-0003-2703-3040
      Type: Brief
      Summary of 2020 accomplishments
    • Scaling innovative, nutrition sensitive fisheries technologies and integrated approaches through partnership in Odisha, India - Project brief (October 2019 to September 2020) 

      Cullhaj, M.; Gutierrez, A.; Megi Cullhaj: 0000-0001-9042-3389; Andressa Gutierrez: 0000-0003-2703-3040
      Type: Brief
      Summary of 2020 accomplishments
    • Inland fisheries critical for the diet quality of children in sub-Saharan Africa 

      O'Meara, L.; Lydia O'Meara: 0000-0002-0670-5322
      Type: Presentation
      This poster presentation, Inland fisheries critical for the diet quality of children in sub-Saharan Africa, was delivered by Lydia O'Meara for the 4th Global Food Security Conference. The presentation outlines the findings ...
    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains 

      Bassett, H.; Lau, J.; Giordano, C.; Suri, S.; Advani, S.; Sharan, S.; Jacqueline Lau: 0000-0002-0403-8423; Sharon Suri: 0000-0003-3064-7991 (2021)
      Type: Journal Article
      The ongoing COVID-19 pandemic and associated mitigation measures have disrupted global systems that support the health, food and nutrition security, and livelihoods of billions of people. These disruptions have likewise ...
    • Impacts of COVID-19 on aquatic food supply chains in Nigeria February – November 2020 

      Middleton, L.; Olaniyi, A.A.; Siriwardena, S.N.; Rosen, L.; Ghazali, S.B.; Dhar, G.; Belton, B.; Shieh, J.; Haas, B.; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Report
      We conducted a bi-weekly phone survey with fish supply chain actors in Nigeria to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...
    • Impacts of COVID-19 on aquatic food supply chains in Myanmar February – November 2020 

      Middleton, L.; Wai, C.; Phyo, E.E.; Khin, M.; Than Oo, A.; Oo, K.; Khaing, K.; Myint, K.T.; Yu, M.; Noot, S.; Phyu, Y.; Akester, M.J.; Rosen, L.; Ghazali, S.B.; Dhar, G.; Belton, B.; Haas, B.; Ei Ei Phyo: 0000-0002-3745-7659; Michael Joseph Akester: 0000-0001-6526-1613; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Report
      We conducted a monthly phone survey with fish supply chain actors in Myanmar to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...
    • Impacts of COVID-19 on aquatic food supply chains in Odisha, India February – November 2020 

      Shieh, J.; Baliarsingh, B.K.; Das, S.R.; Mohanty, B.; Nayak, K.; Palita, N.; Sahoo, M.; Sahoo, S.; Shenoy, N.; Panemangalore, A.P.; Ghazali, S.B.; Dhar, G.; Middleton, L.; Belton, B.; Haas, B.; Arun Padiyar Panemangalore: 0000-0002-5271-8642; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Report
      We conducted a monthly phone survey with fish supply chain actors in Odisha to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...