Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/5799
National assessment of the Solomon Islands food system
dc.creator | Farmery, A. | en_US |
dc.creator | Andrew, N.L. | en_US |
dc.creator | Brewer, T. | en_US |
dc.creator | Maelaua, J. | en_US |
dc.creator | Mauli, S. | en_US |
dc.creator | Scott, J. | en_US |
dc.creator | Reeve, E. | en_US |
dc.creator | Farrell, P. | en_US |
dc.creator | Johnson, E. | en_US |
dc.creator | Thow, A.M. | en_US |
dc.creator | Sharp, M. | en_US |
dc.creator | Troubat, N. | en_US |
dc.creator | Bogard, J. | en_US |
dc.creator | Boylan, S. | en_US |
dc.creator | Gonzalez, I. | en_US |
dc.creator | Nonga, N. | en_US |
dc.creator | Eriksson, H. | en_US |
dc.creator | Wate, J. | en_US |
dc.date.accessioned | 2024-02-05T02:38:10Z | |
dc.date.available | 2024-02-05T02:38:10Z | |
dc.date.issued | 2023 | en_US |
dc.identifier.citation | FAO & University of Wollongong. 2023. National assessment of the Solomon Islands food system. Honiara, FAO. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/5799 | |
dc.description.abstract | This report highlights three main pathways for changing the food system based on consultations and analysis. The pathways include strengthening and connecting rural food systems, enhancing the national policy environment, and advocating for healthy food environments that are accessible, affordable, and convenient. These pathways operate on different scales, ranging from provincial to national inward and outward-looking approaches, but they are interconnected and interact in significant ways. To achieve national prosperity, it is important to prioritize rural and urban areas and establish strong connections between them. The report recognizes areas of strength that are already in place and emphasizes the need to strengthen them further to maintain their positive trajectory. | en_US |
dc.format | en_US | |
dc.language | en | en_US |
dc.publisher | Food and Agriculture Organization of the United Nations (FAO) | en_US |
dc.rights | CC-BY-NC-SA-4.0 | en_US |
dc.title | National assessment of the Solomon Islands food system | en_US |
dc.type | Internal Report | en_US |
cg.contributor.funder | Food and Agriculture Organization of the United Nations | en_US |
cg.contributor.funder | Australian Center for International Agricultural Research | en_US |
cg.contributor.project | Agriculture for improved nutrition: integrated agri-food systems in the Pacific region | en_US |
cg.coverage.country | Solomon Islands | en_US |
cg.coverage.region | Melanesia | en_US |
cg.subject.agrovoc | food security | en_US |
cg.subject.agrovoc | governance | en_US |
cg.subject.agrovoc | impact assessment | en_US |
cg.subject.agrovoc | food policies | en_US |
cg.subject.agrovoc | food systems | en_US |
cg.subject.agrovoc | solomon islands | en_US |
cg.subject.agrovoc | covid-19 | en_US |
cg.subject.agrovoc | healthy diets | en_US |
cg.subject.agrovoc | food supply chains | en_US |
cg.contributor.affiliation | Food and Agriculture Organization of the United Nations | en_US |
cg.contributor.affiliation | University of Sydney | en_US |
cg.contributor.affiliation | Commonwealth Science and Industrial Research Organisation | en_US |
cg.contributor.affiliation | WorldFish | en_US |
cg.contributor.affiliation | The Pacific Community | en_US |
cg.contributor.affiliation | University of Wollongong | en_US |
cg.contributor.affiliation | Deakin University | en_US |
cg.contributor.affiliation | Solomon Islands Ministry of Health and Medical Services | en_US |
cg.contributor.affiliation | University of Wollongong, Australian National Center for Ocean Resources & Security | en_US |
cg.identifier.status | Open access | en_US |
cg.contribution.worldfishauthor | Eriksson, H. | en_US |
cg.contribution.worldfishauthor | Wate, J. | en_US |
cg.description.theme | Value chains and nutrition | en_US |
dc.identifier.doi | https://dx.doi.org/10.4060/cc4175en | en_US |
cg.creator.id | Jessica Scott: 0000-0002-5106-1335 | en_US |
cg.creator.id | Jessica Bogard: 0000-0001-5503-5284 | en_US |
cg.creator.id | Hampus Eriksson: 0000-0003-1199-6889 | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |