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Brochure on nutrition of small fish
Type: Brochure
This publication provides information on the benefits of consumption of small fish.
Key Messages on nutrition for small-scale aquaculture farmers
Type: Brochure
This brief has key messages on nutrition and its importance for Small-scale Aquaculture (SSA) farmers.
Fish Farming for prosperity
Type: Brochure
This book documents the success of women groups in fish farming under the Odisha Governments flagship program "input assistance to WSHG for scientific pisciculture in GP tanks" over the last three years. This document is ...
Family Nutrition and the Importance of Small Fish
Type: Brochure
Nutrition brochure to address family nutrition and the importance of small fish. This material is developed for the frontline health workers and LSPs (Local Service Providers) to disseminate nutrition knowledge. It includes ...
Partial harvesting of small indigenous fish species (Burmese version)
Type: Brochure
This leaflet in Myanmar language details how to commence partial harvesting of small indigenous fish species beginning six weeks after stocking and to continue partial harvesting every two weeks thereafter for both nutritional ...
The benefits of aquaculture
Type: Brochure
Aquaculture's contribution to the world's food basket is essential as global demand for fish grows. Today, fish provides more than 1 billion people with most of their daily animal protein. And, in regions with the greatest ...
Brochure on Covid-19
Type: Brochure
This publication provides information on the COVID-19 general awareness.
Booklet: Small Fish Recipes of Assam
Type: Brochure
The document was prepared based on the interactions and discussion with the Communities, information collected on different methods of preparation followed by the communities and the products prepared and evaluated during ...
Fish for human nutrition [in English and Bengali]
Type: Brochure
More than two billion people are estimated to be deficient in essential vitamins and minerals, also called micronutrients. Preschool-aged children and pregnant women are particularly vulnerable, and have high prevalence ...
Fish for nutrition
Type: Brochure
More than 2 billion people worldwide, particularly in developing countries, are estimated to be deficient in micronutrients, including vitamin A, iron and zinc. These vitamin and mineral deficiencies are a form of ...